In the world of experimental food and drinks, unusual pairings can sometimes lead to delightful surprises — think mango with matcha, or cheese with durian. But how about watermelon and Nescafé?
This combo may sound odd at first, but some adventurous foodies have given it a try. Let’s dive in and see whether it’s worth your taste buds’ curiosity.
1. Flavor Clash or Creative Twist?
Watermelon: Sweet, juicy, refreshing — the essence of summer.
Nescafé (instant coffee): Bold, slightly bitter, with mild acidity — a morning essential.
👉 When combined, the flavors don’t naturally blend. The bitterness of coffee can overpower watermelon’s gentle sweetness, resulting in a confusing taste. But with some tweaks, it could become an interesting mocktail.
2. Is It Healthy?
✅ Watermelon is hydrating and packed with vitamins A, C, and antioxidants.
✅ Coffee (in moderation) can boost alertness and metabolism.
❌ However, the difference in digestion speed between watermelon (fast) and coffee (slower) might cause bloating or discomfort for sensitive stomachs.
Tip: Don’t drink it on an empty stomach or right after a heavy meal.
3. Experimental Recipe (For the Brave Ones)
Watermelon Coffee Mocktail
Ingredients:
- 1 cup cold watermelon juice
- 1/4 tsp Nescafé (dissolved in 1 tbsp hot water)
- A few drops of lime juice (optional)
- Ice cubes
Instructions:
- Blend and strain watermelon to get a smooth juice.
- Dissolve Nescafé in a small amount of hot water.
- Pour the coffee into the watermelon juice, add ice, and a splash of lime if desired.
- Stir well and… taste at your own risk!
